The Bustard Inn Lunch Menu

Starters

Soup of the day (v)   £5.50 TBI_LUNCH

Lincolnshire haslet terrine with homemade pickle, wholemeal toast & homemade butter £8.25  TBI_LUNCH

The Bustard Inn mushrooms on toast, glazed with truffle butter, Golden Cross goats cheese & a walnut dressing (v)   £8.25

Hot local asparagus with crispy boiled egg, truffle dressing & bacon crumb £8.50

Treacle cured salmon with horseradish mousse, pickled radish & watercress mayonnaise £8.95

Pan fried scallops with fennel puree, salsa verde & crispy parma ham £14.50

Whole baked camembert for two to share with warm ciabatta & grape chutney (v)   £14.50

Main Course

Roast fillet of beef with steak & ale pie, horseradish mash, fricassee of peas, bean & mushrooms, crispy bacon & red wine sauce  £28.50

Poached medallions of monkfish with vegetable nage, Jersey royal potatoes, samphire & lime scented sauce £25.95

Roast rump of lamb with boulangere potato, spinach, asparagus, confit tomato & madeira sauce  £22.95

Ribeye of locally reared beef with homemade chips, onion rings, grilled tomato, garlic mushrooms & peppercorn sauce   £22.50

The Bustard Inn moussaka with heritage tomatoes & greek salad   £13.50

Beer battered fish & chips with minted mushy peas & tartar sauce   £13.50   TBI_LUNCH

Pan fried hake with saffron potatoes, purple sprouting broccoli, bouillabaisse sauce £19.95

Roast breast & confit leg of guinea fowl with potato, bacon & leak gratin, spring greens & wild mushroom sauce  £19.95

Pulled pork and cheddar sandwich with barbeque sauce, hash browns & coleslaw £13.50

Fresh linguine with artichokes, sun dried tomatoes, pesto & goats cheese fritters (v) £12.95  TBI_LUNCH

Grasmere farm Lincolnshire sausages & mash with buttered cabbage, onion gravy & Yorkshire pudding £9.95  TBI_LUNCH

The Light Lunch Menu

Items marked withTBI_LUNCHare available as a light lunch
Main course £8.00, 2 courses £12.50, 3 courses £17.00

(All of the above Main Course dishes are complete dishes – extra side orders are available below.)

Available Tuesday to Saturday.

PLEASE INFORM US IF YOU HAVE ANY ALLERGIES.

Sides (All £3.50)

Homemade chips with garlic mayo – Onion rings with garlic mayo – Tomato & red onion salad with pesto & balsamic – Panache of vegetables