Have you ever thought of trying Moroccan cuisine? It is influenced by their interactions and exchanges with other cultures and nations over the centuries. Moroccan cuisine is typically a mix of Arabic, Andalusian and Mediterranean cuisines with a slight European and sub-Saharan influence. Our Moroccan Night menu is filled with ingredients and spices to tantalise your taste buds and introduce you to this flavoursome North African food.
Come join us…book now – click here….
North African focaccia with coriander hummus together with Spiced cauliflower soup with toasted almonds
Grilled sumac-spiced prawns with couscous and chopped salad
Braised shoulder of Belton Park venison with a butternut squash & apricot tagine
Turkish delight sorbet
Baklava with pistachio ice cream