STARTER
-
ANTIPASTO BOARD (sharing for two)
charcuterie, feta cheese, sun blushed tomatoes, stuffed olives, warm garlic & rosemary focaccia
£17 -
GIN-CURED SALMON
poached king prawns, warm herb scone, yuzu gel, spiced avocado mayonnaise
£12 -
ROAST CHICKEN, SAGE & ONION STUFFING TERRINE
piccalilli, toasted Hambleton muffin, roasted garlic & miso butter
£10 -
PARMA HAM, MOZZARELLA SALAD
caramelised spiced pear, mixed leaves, balsamic dressing (GF)
£9 -
BEETROOT CARPACCIO
whipped Greek style feta, green bean & walnut salad, mustard mayonnaise, sourdough croutons (VG)
£8 -
SOUP OF THE DAY
warm Hambleton Bakery bread, homemade hummus (VG)
£7
MAINS
-
FILLET OF BEEF
braised short rib, chateau potatoes, foie gras cabbage, fricassee of peas & mushrooms, red wine sauce (GF)
£39 -
LOIN OF LAMB
crispy lamb faggot, crushed roast potatoes, tender stem broccoli, slow roast tomato chutney, salsa verde
£33 -
30-DAY DRY AGED SIRLOIN OF BEEF
triple-cooked chips, grilled tomato, garlic mushrooms, onion rings
£30 -
ROASTED COD FILLET
prawn, mussel and chorizo chowder, samphire, lemon scented oil
£28 -
BRAISED PORK COLLAR
Bury black pudding, fondant potato, buttered kale, fruity brown sauce, granny smith puree
£27 -
RED LENTIL DAHL
garlic & coriander flatbread, pilau rice, coconut raita (VG)
£18 -
BEER-BATTERED FISH & CHIPS
minted mushy peas, tartare sauce, chunky ketchup (GF available)
£17 -
SOUTHERN FRIED CHICKEN CHEESEBURGER
smashed avocado, pickled red onion, Baconnaise, coleslaw, triple-cooked chips
£17
SIDES
-
DIRTY FRIES
spiced tuna & cucumber mayonnaise (GF)
£8 -
VEGETABLE OF THE DAY (V)
£5 -
THE BUSTARD INN MAC AND CHEESE
£5 -
TRIPLE-COOKED CHIPS WITH GARLIC MAYONNAISE (V)(GF available)
£4 -
COLESLAW WITH HERBS (V)(GF)
£4 -
WARM HAMBLETON BAKERY BREAD
whipped butter, homemade hummus (V)
£4 -
PEPPERCORN SAUCE (GF)
£3
PLEASE INFORM US IF YOU OR ANY MEMBER OF YOUR PARTY HAVE ANY ALLERGIES
V – VEGETARIAN; VG – VEGAN; GF – GLUTEN FREE
Dining in Sleaford | South Rauceby | Lincolnshire