August brought us many new customers, a change of staff, some unpredictable weather and our first wedding in over 18 months. It was a lovely way to bring the month to a close and we were thrilled to be part of the special day for the new Mr & Mrs Wilson. Read more…

July brought us some seriously hot weather, a Euro 2020 final, a fantastic start to the Tokyo Olympics and new dinner menus at The Bustard Inn. To all those of you who have already paid us a visit and tried our new food, thank you. Read more…

What a 6 weeks it has been! Thank you to everyone who has already paid us a visit; we have seen faces old and new (once masks are removed!) and it’s been lovely to welcome everyone back. July will bring some exciting developments in the form of a new face in the kitchen and a..

Gosh, it’s been a while since our last newsletter!  We celebrated our third anniversary this month in lockdown; the second one during the pandemic but looking forward to opening again next month.  All the indicators are good for the ‘step 3’ easing of lockdown, permitting indoor dining and our reopening on Wednesday 19th May, commencing with our first..

We are so disappointed to still find ourselves in Tier 3 and closed after all the hard work making The Bustard Inn Covid-secure; you may have heard my ongoing reactions on Lincs FM recently! However, for the six months that we managed to keep our doors open this year, we are thrilled to have maintained..

Here we go again but we are remaining positive at The Bustard Inn (as you may have heard on Monday in my hourly news bulletins on Lincs FM!) The past three months have shown us that you do need a little normality, and eating in our beautiful restaurant has filled that void and kept us..