January flew by in an instant and here we are ready to take on February. Chef Ben has created some very tasty, winter warming ‘One-Pot Wonders’ and these will continue to be available exclusively on Tuesdays. Read more…

Wow, what a busy Christmas! Whether you visited us for a family gathering, a work’s Christmas outing or on the most festive of days, the 25th, we hope you enjoyed your time spent at The Bustard Inn. Read more…

Full steam ahead into December and I feel it’s now safe to shout about our festive plans! We are almost full on Christmas Day now but do give us a ring if you’re still looking for the perfect place for your festive meal. Read more…

As we move full throttle towards Christmas, I just want to remind you to make your Christmas meal bookings sooner rather than later; we only have a few spaces left on Christmas Day! Read more…

We’ve had a very busy September: a quiz, a jazz night and a super wedding reception in the glorious sunshine. Oh, and did I forget to mention that the lovely Adam Henson from Countryfile popped in for a bite to eat? I wasn’t starstruck at all!! Read more…

We are thrilled to announce our first ever coffee morning! In aid of Macmillan Cancer Support, we will open our doors at 10:30am on Friday 27 September and provide coffee, tea and cakes, with all proceeds going to this very worthy charity. Come along and join us – we look forward to seeing you! Read..