We had an absolutely fabulous meal on Father’s Day. We all had Sunday lunch and each meal was delicious. There was a wide range of vegetables which were all done to perfection. I liked how the menu wasn’t too overcrowded – I prefer a few well done dishes than lots that aren’t any good. There was a good selection for my husband who is gluten intolerant. They must have a thoughtful and clever chef. All the staff were very friendly and the surroundings tasteful. It’s in a pretty village with a lovely garden at the front that’s also nice for a drink or meal when warm and sunny. We will definitely be dining at The Bustard Inn again.