How fabulous is this picture? Circa 1948-1953, it makes us realise how lucky we are to be the current custodians of such a wonderful building. April will mark five years for us as owners and, despite the many challenges we have faced during that period, we continue to enjoy providing a welcoming environment, offering sumptuous..

December is shaping up nicely as a busy, busy month.  We have many Christmas parties booked in, so please check with us by phone or email if you are unable to book online; there’s often something we can do to fit you in!  I’d just like to take this opportunity to thank you all for..

We held our first Pizza Night last month, which was very well supported indeed – thank you. Our kitchen team swung into full Italian mode and produced some absolutely delicious pizzas made from only the best ingredients. It was a great night and we will definitely do this again, incorporating some special Italian desserts too!..

We hosted an afternoon tea to celebrate little Victoria’s christening last month. It was a Sunday filled with family, friends and little ones playing games in our courtyard. Another successful quiz evening saw a restaurant full of quizzers and with a bar and garden full of non-quizzers – we actually ran out of curry! (As..

We are thrilled to welcome Phil and Ludo back into our kitchen. They are joined by Beth, ensuring the team is now back up to full strength. Our lunch and evening dining capacity can now increase, which is wonderful news as we move into the busy summer period. With new menus available on 1st June,..

Welcome March! We have been busy preparing all new menus: lunch, Sunday and our innovative dinner à la carte. The white chocolate dessert (pictured) is just one of the stunning new dishes that Josh has created to see us through this season. Trust me, it tastes even better than it looks! Read more…