Greek Evening – click here



olive oil

Friday, 27th May 2016


Lamb koftas, haloumi, smoked garlic hummus, marinated tomatoes,

olives, taramasalata, tzatziki, garlic & coriander naan bread


Seabream with crab & orzo pasta fritter & spiced pepper sauce


Griddled rump of marinated lamb with tomato, aubergine,

courgette & feta torte and oregano jus


Baked honey pudding with vanilla yoghurt & pistachio ice cream

                   £36.00 per person                  

olives(£10 deposit per person payable on booking)olives

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