Seafood Evening – Click here


Join us for this mouth-watering, four course menu of freshly prepared fish and shellfish and enjoy a unique seafood experience.


Cappuccino of langoustine scented with vanilla


Tian of fresh Dorset crab with avocado puree and tomato & basil mayonnaise


Pan fried halibut with creamed leek & rarebit tart, spinach and

smoked salmon & dill sauce


White chocolate parfait with fresh raspberries



Dietary requirements can be catered for.

£39.50 per person
(£20.00 per person deposit payable on booking)

To book now, please call us on 01529 488250

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